Fundraising with Tastepoint – Let’s finish off the Outdoor Furniture!
This term we have Grilled Steak for our taste testing! Get your taste buds ready and grab your family and friends and book in NOW for this exciting fundraising event on Wednesday 3 or Thursday 4 May.
Tastepoint, in partnership with Meat & Livestock Australia, is conducting Australian beef and lamb tasting sessions throughout Victoria. The research participants (HCC parents & friends) will be asked to taste and evaluate samples during a one-hour session. Once the required 120 surveys are completed, the college will be given $2000. Please check out the short video below:
So, who can be involved? Anyone between the ages of 18 and 70 years old, who eats red meat at least once a fortnight, can be involved. You can invite your friends, family, neighbours etc. There is no cost involved and we only require one hour of your time.
We have six sessions available:
Wednesday 3 May: 6:00pm, 7:00pm or 8:00pm
Thursday 4 May: 4:00pm, 5:00pm or 6:00pm
The sessions will be held in the Salt Cafe. Simply go to www.trybooking.com/269225 and register today. Numbers need to be finalised by Thursday 27 April.
Once you have booked, please note the date and time in your diary. Please let Sharon Ratten know ASAP should you need to cancel. We need 20 people per session for the event to go ahead.
Childcare will be provided at the College if needed.
Please contact Sharon Ratten on 0419 520 073 or at email@example.com if you have any questions. Also, please make sure that you receive a confirmation email from trybooking that your booking has been successful.
Looking forward to a fun and satisfying evening of meat taste testing!